Durkee Famous Sauce Clone Recipe - Food.com (2024)

FAQs

What can I substitute for Durkees? ›

Durkee Sauce Substitutes: It has a fancy name but is easy to make. Mayo, Dijon mustard, and a pinch of salt and pepper will do the trick.

Ingredients. Soybean Oil, Water, Distilled Vinegar, Sugar, Mustard, Salt, Whole Egg Solids, Food Starch-Modified, Xanthan Gum, Spice Extractives.

The Company was sold in 1986 and was subsequently absorbed into a larger-food processing conglomerate. In 2007, the building was renovated and became the Elmhurst Educational Campus, which hosts three separate high schools.

Affectionately known as Durkees in my family, this secret sauce isn't necessarily intended to be put in deviled eggs, but the tangy blend of mayonnaise-mustard flavor is just the extra kick needed to take basic eggs to world-famous ones.

Durkee^® spices are sourced from regions around the world. By preserving their oils and ensuring their purity, we create flavors as close as possible to the fresh products from which they are made. The abundance of fresh flavors in Durkee products makes it simple to prepare an incredibly tasty meal.

Durkees sauce is basically a mayo/mustard sauce. Here is Morton's Steakhouses recipe substitute for Durkees, from Morton's Steak Bible cookbook. 1 1/2 c Mayo 3 Tbsp Dijon mustard 3/4 tsp Worcestershire 1 1/2 tsp prepared horseradish Mix all ingredients until smooth.

His fry sauce in particular has become a staple of Flay's, reflecting his signature style with a spicy twist. The best part about the recipe for Bobby Flay's fry sauce? It requires just three ingredients: mayonnaise, roasted red pepper puree, and adobo sauce.

Durkee Sauce, Sandwich & Salad, Famous | Publix Super Markets.

It all went down while Fieri was working on a cruise ship. Fieri reveals in an interview with Las Vegas Magazine that the name Donkey Sauce was invented when he was working in the kitchens of a Carnival Cruise ship.

Rumors of its demise seem to be greatly exaggerated! Durkees is still going!

Where is Durkee sauce? ›

We have it available in Safeway's, Fred Meyer (Kroger) and other grocery stores. Durkee's has been around for more than 100 years, maybe 150 years. It's creamy, tangy and brings out the best in a common lunch-pail sandwich.

Steak Dust is very fine, about the consistency of paprika, and has a light brownish-gray color. Add mouth-watering flavor to choice cuts of steak or hamburgers before grilling. Rub into beef or pork roasts or chops.

To determine the year and month when a spice was packaged, look for a series of black numbers and letters printed on the bottom or side of the spice container. This is not the UPC code and it is usually printed directly on the container, not the label.

It's similar to a classic burger sauce but is a little more complex and layered in flavor, with just a bit of kick. It's not too sassy but it has a nice heat and a good tang. Who knew a sauce could have all of these things going for it and only take 5 minutes to make!

To determine the year and month when a spice was packaged, look for a series of black numbers and letters printed on the bottom or side of the spice container. This is not the UPC code and it is usually printed directly on the container, not the label.